My daughter is a potatoholic !!! She just loves potato !! That is one of the few genetic things she inherited from me !! Everythime we went to a restaurant , she is looking for side dishes of potatoes . Garlic-dill potatoes is one of her favorite potato side .
10 red skinned new potatoes , 2 ” small
4-5 tbl spoon butter
2 teaspoon-1 tbl spoon finely grated garlic
1 tbl spoon chopped dill
salt to taste , around less than half tea spoon
1. Wash the potatoes very well and cut in thick wedges . Now steam them for 8-10 minutes until tender but not overdone . I just microwaved them for 4 minutes in a closed microwave safe box .
2. Heat butter and add the garlic . Saute for a while . Now add the dill , stir a bit . Now add the potatoes and toss them with the butter . Sprincle salt .
Serve warm !!